This is what I do to relax…

This weekend we dug up fresh horse radish roots and ground them up with vinegar.  Excellent on rare beef.

This weekend we dug up fresh horse radish roots and ground them up with vinegar. Excellent on rare beef.

This weekend I made horseradish with my aunt and uncle on their farm. We dug up the roots, washed and peeled them, cut them into smaller pieces and then ground them up with vinegar. The vapour from the roots was so strong my eyes streamed with tears!

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About Ava K

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One Response to This is what I do to relax…

  1. jamilraihan22 says:

    Hi Ava, welcome to WordPress.
    I will read your post later today!

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